The thoughtful design blends modern aesthetics with cozy elements, creating a unique dining experience that's perfect for any occasion. As you settle into the vibrant atmosphere, the extensive cocktail menu promises to tantalize your taste buds. Text before the meta title text for each paragraph Take Out Vernon BC Text after the meta title text paragraph This commitment to local sourcing doesn't just mean fresher ingredients on your plateāit also reduces carbon footprints, making your dining choice an eco-friendly one. Learn more about Experience West Coast Hospitality at Cactus Club Cafe Vernon here. It's not just any salad; it's a harmonious blend of fresh greens, avocado, and the perfect touch of aged balsamic vinaigrette that'll make you rethink every salad you've ever had. It's a vibrant mix of fresh greens, avocado, chicken, and a tantalizing blend of cheeses, all tossed in a refreshingly light vinaigrette.
If you're in the mood for something with a bit more kick, the JalapeƱo Margarita is a must-try. To elevate your meal to the next level, consider these expertly curated wine and beverage pairings that complement the chef's exclusive recommendations. Each dish tells a story of the season, crafted with care and presented with flair. Don't hesitate to ask for recommendations, either!
It's a timeless choice that never disappoints. Reservation system As you explore our diverse menu, you'll find that our signature dishes and seasonal specialties are crafted with precision and passion, ensuring an experience that's as delightful to the palate as it is memorable. Imagine biting into a dish where every flavor and texture is carefully considered, ensuring that your dining experience is nothing short of spectacular. So, at Cactus Club Cafe Vernon, it's not just about what's on your plate ā it's about the whole experience, making sure you leave with a smile, eager to return.
For those who prefer a non-alcoholic option, the cafe hasn't forgotten you. Waitstaff Whether it's succulent fruits and vegetables or premium meats and seafood, everything you taste is bound to be bursting with flavor. The use of natural materials and greenery throughout the cafe adds a touch of freshness and vibrancy, reflecting our commitment to fresh ingredients and healthy living. The staff loves sharing their favorites and might even surprise you with something off-menu.
This salad is a vibrant mix of fresh greens, tender grilled chicken, and a sprinkle of crunchy nuts, all tossed in a tantalizingly sweet and tangy vinaigrette.
In 1811, fur traders began travelling around the area. After one of these, David Stuart, began working with the Pacific Fur Company, which was bought out by the North West Company; Luc Girouard became the first white settler. However, the North West Company was forced to merge with the Hudson's Bay Company in 1821. Fur traders decided to camp in Vernon, which started to develop in 1863, following a gold discovery at the Cherry Creek, Monashee Mountains, Mission Creek and the east side of Okanagan Lake. After the development began, numerous ranches were constructed. Centreville, the community's original central business district, was formed in 1885. That same year, a post office, hotel, general store, and school house was constructed. A Hudson's Bay Company store was established in 1887, in a rough wooden structure. Historically a major economic hub destination in the Okanagan, Vernon was home to many cattle ranches and fruit orchard areas, attracting British families.
So, get ready to indulge in a dining adventure that you won't soon forget.

The attentive and friendly service hasn't gone unnoticed either. Culinary school As you step into Cactus Club Cafe Vernon, the warm glow of ambient lighting meets the vibrant energy of a culinary haven, promising an unforgettable dining experience. It's this personal touch that elevates your dining experience from good to unforgettable. First up, you can't miss the Rob Feenie's Butternut Squash Ravioli.
Whether you're intrigued by the signature dishes that have earned acclaim or the innovative cocktails that complement every meal, there's a discovery waiting at every turn.
Cactus Club Cafe Vernon regularly hosts an array of special events and offers that you won't want to miss. And if you're looking for something truly unique, the chef's signature Butternut Squash Ravioli won't disappoint.

It's healthy, hearty, and downright delicious. It's a symphony of sights, sounds, and flavors that engage all your senses. With discounts on both food and drinks, it's the perfect excuse to unwind after a long day or kickstart your weekend festivities. Don't miss the chance to try the seasonal specials, carefully curated to showcase the best of what's available.
The ambiance and decor reflect a vibrant yet sophisticated atmosphere, making every visit memorable.

You don't need to worry about dressing up too much for Cactus Club Cafe Vernon. They recommend smart casual attire, so you'll feel comfortable yet stylish while enjoying your meal.
You've got several parking options when visiting, including a lot and street parking. However, they don't offer valet service. So, you'll need to find a spot yourself, but there's usually plenty available.
Yes, you'll find vegan and vegetarian options at Cactus Club Cafe Vernon, and they're customizable to fit your preferences. Don't hesitate to ask the staff for adjustments to ensure your meal suits your dietary needs.